Shift FLG

9284405135

Beyond a last name, married couple and Shift Co-Owners Dara and Joe Rodger share quite a bit. From a mutual love for fine foods and mountain towns to matching employment histories in the hospitality industry, both their backgrounds and their visions for the future are evident in every square foot at Shift.

Boulder, Colorado-born Dara and Sedona, Arizona-born Joe met and bonded while working at Boulder, Colorado’s Frasca Food & Wine before relocating to Flagstaff to cement themselves as part of the city’s burgeoning culinary landscape. With Shift, they look to challenge locals and travelers alike to look beyond what they might consider typical “mountain town” food and instead focus on bold flavors, a locally driven menu and artfully composed plates served up amidst a casual, pretension-free ambiance.  


Wine Wednesdays

Now offering half priced bottles of wine on Wednesdays 5pm-close


Mardi Gras party on fat tuesday

Tuesday // february 28 // 4:30-10pm

Celebrate Mardi Gras at Shift with counter service style Oysters, Po Boys, Gumbo, Beignets, cocktails, and more. No reservations accepted walk-ins only. 


Introducing the morning shift

Starts march 1

weekdays 8am-11am

Start your day with fresh loaves of bread, pastries, and coffee from Shift. Counter service style, walk-ins only. 

 


GUEST CHEF DINNER Cullen campbell of Crudo

MONDAY // March 13 // 5PM

This guest chef dinner will be a collaboration of Shift chefs and guest chef Cullen from Crudo in Phoenix. The menu will feature Roman style Spring dishes. 

 

Reserve your seat today by making a reservation on our website www.shiftflg.com or by phone 928-440-5135. 


chefs tasting menu

3 course tasting menu $25/person

monday // March 20 // 5Pm-10Pm

Shift newest Monday event consists of a 3 course chefs choice tasting menu for $25/person. Guests can arrive at anytime between the hours of 5PM and 9PM. 

 

Reserve your seat today by making a reservation on our website www.shiftflg.com or by phone 928-440-5135. 


chefs tasting menu

3 course tasting menu $25/person

monday // March 27 // 5Pm-10Pm

Shift newest Monday event consists of a 3 course chefs choice tasting menu for $25/person. Guests can arrive at anytime between the hours of 5PM and 9PM.

 

Reserve your seat today by making a reservation on our website www.shiftflg.com or by phone 928-440-5135.  


ONe Year Anniversary!

Saturday // april 1 // 5PM-10Pm

Come celebrate our one year anniversary with us. Our menu will feature dishes from previous chefs that have inspired us and have led us to create Shift. 

 

Reserve your seat today by making a reservation on our website www.shiftflg.com or by phone 928-440-5135.